Why culinary arts and Go-karting? This may seem like an odd mix, but over 70% of 16 to 19 year olds start their working lives in the leisure and hospitality sector. From the outset we were determined that quality would be paramount, hence the decision to use electric Go-karts which are clean, emission-free and quiet. At every stage of our planning we always had to return to our primary focus of providing the largest number, and widest range of job opportunities. So it made sense to combine activities and these have grown to include senior and junior Go-karting, laser fun, a large hobby area with slot car racing, restaurant, café, training kitchen, flexible event space and a stage for the performing arts.